Yes we have lots of bakeries
posted by Jazzy @ Tuesday, October 13, 2009
TuzlaDailyPhoto
City on a grain of salt. Tuzla means a place of salt and it lays on top of the salt lake. It is suspected it has been there for around 7000 years as one of the oldest places in Europe.
Tuesday, October 13, 2009
TuzlaDailyPhoto
City on a grain of salt. Tuzla means a place of salt and it lays on top of the salt lake. It is suspected it has been there for around 7000 years as one of the oldest places in Europe.
TUZLA TIME
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- Summer scene
- Red fruit
- Reflections
- On the beach
- Sky scrapers
- Tuzla beer brewery
- Watching the world go by
- A fountain
- Shopping centre
- Dump in the city centre
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5 Comments:
Please can we have some pictures of Bosnian bread to torment us with. Do you know how truly awful most British bread is? It's the daily punishment we are forced to endure for having pioneered the Industrial Revolution.
You are a glutton for punishment, Owen!
I've never had any Bosnian bread, but anything made in a nice little bakery like this must be good!
http://threeriversdailyphoto.blogspot.com
Bosnian bread is the best! And we have tons of different varieties. We used to bake 'pogaca' in the fire ash. It tastes crispy and smoky!
Well, it cannot be worse than norwegian bread. I'm living in Norway for 2 months already, but for one month I've been baking my own bread... Daniel is right, bosnian bread is really good...
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